Valentine’s Day is right around the corner, and what better way to celebrate than with a delicious meal at one of Toronto’s top restaurants? Whether you’re craving modern cuisine, Mediterranean flavours, or just a cozy and intimate setting, the city’s dining scene has something special for everyone. Many restaurants are rolling out exclusive Valentine’s Day menus, making it the perfect excuse to indulge with your special someone!
Looking for the best spots to wine and dine this February 14th? Here are some top picks to make your evening unforgettable.
Martine’s Wine Bar
Tucked away on Palmerston just steps away from College St., lives the two-story loft style wine bar that feels like you’ve stepped into a dreamy, dimly lit eatery in France or Italy.
Serving up a long wine list of honestly, very fairly priced glasses of wine you won’t find anywhere else, cocktails, and a small menu of elevated snacks and savoury dishes it is such a romantic haven in the city. Choose to sit in their second-level table area, bar seating on the lower level, or overlooking the kitchen at the chef’s bar.
Trust us, get the Bone Marrow and a glass of Lambrusco – absolutely dreamy!
DaNico
DaNico is offering its Signature Tasting Menu for Valentine’s Day, with the option to add Premium Wine Pairings. Guests can enjoy a tableside champagne cart featuring 8 to 10 sparkling wines by the glass, plus a Valentine’s cocktail feature.
Reservations can be booked via OpenTable.
Taline
Taline, Canada’s only MICHELIN recommended Armenian restaurant will be offering an intimate and unique, one night only, blind tasting menu of 5 mezza style courses for $120.00 per person.
Explore Armenia and Lebanon the way it was intended by Chef Seb. The menu will be 95% new dishes created for this Valentine’s Day menu.
As always, the menu draws inspiration from what the Yacoubian brothers find nostalgic. The brothers’ goal is to make Valentine’s Day different this year and to hopefully elicit a nostalgia factor for all guests that dine with them. Armenia, Lebanon and ancient Armenia inspire the menu. Ingredients used will showcase first, what’s in season in Ontario, followed by ingredients in season in Armenia.
The Valentine’s Day tasting menu can be booked via OpenTable.
REIGN at the Fairmont Royal York
REIGN loves a perfect pairing, and that’s a great thing because so does your date! You’ve found your perfect match, so this Valentine’s weekend, find your perfect pairing at the luxurious experience.
On Valentine’s Day (Friday February 14), join together in REIGN’s intimate dining room for a three-course Valentine-inspired menu with optional wine pairings added ($180).
If you’re going against the grain and planning your Valentine’s date on another day (because romance doesn’t just exist on the 14th), dine with REIGN on February 13 and 15, too, and get a three-course menu ($125). Either way, you’re sure to have an elevated and romantic experience in one of Toronto’s prettiest buildings.
Scan the menus and start getting hungry (and excited) here.
estiatorio Milos
This Valentine’s day, Milos Toronto, the second Canadian location of the family-owned and internationally acclaimed Greek restaurant empire, will be celebrating love with a signature cocktail, The Perfect Catch ($24), along with complimentary chocolate truffles for each table.
The drink is an elegant gin cocktail blending delicate pink Lillet with mastiha sour cherry (sparkling mastiha water), finished with a subtle shimmer of edible pink glitter. Served over ice in a rocks glass with a sugar and salt half rim and crowned with heart-shaped candy skewered on a playful fish pick (also available in a non-alcoholic version). Enjoy these luxurious treats alongside Milos’ a la carte menu focusing on Mediterranean line-caught fish and seafood that arrives on guests’ plates within 24 hours and authentic Greek cuisine serving the best meats, seasonal vegetables, and fruits available. At Milos, ‘philoxenia’ is a way of life, the art of Greek hospitality, gathering at a table to share a meal, making it the perfect place to celebrate this special day.
Valentine’s Day reservations can be booked via OpenTable.
Cluny Bistro & Boulangerie
Expect romance, refinement, and unforgettable flavour at Cluny Bistro in The Distillery Historic District this Valentine’s. Follow the cobblestone streets to a restaurant that welcomes all your loves – partners, friends, family, and in-betweens – for a weekend of French indulgence and celebration. Executive Chef Taylor McMeekin has curated a five-course prix fixe experience featuring oysters with Kaluga caviar, tenderloin, and cod & lobster, designed for lingering in the glow of low light (hint – expect lots of candles).
Available February 13–15, 2026, the five-course menu is $150 per person, with optional wine pairings from their award-winning cellar.
Make your reservation on OpenTable!
Joni Restaurant
at the Park Hyatt Toronto
At Joni Restaurant, guests can enjoy a four-course Valentine’s Day dinner paired with live music and thoughtful romantic touches. Offered on Friday, February 13 ($165 per person) and Saturday, February 14 ($185 per person), each reservation includes a 90-minute dining experience. Every table receives a single rose and an instant photo keepsake, with optional rose bouquets available for purchase.
Writer’s Room Bar
at the Park Hyatt Toronto
For a more relaxed yet intimate celebration, the Writers Room Bar will offer a Valentine’s-inspired sharing menu from February 13-15, 2026. Designed for two and priced at $220 per couple, the experience includes curated canapés, a main course, and dessert, alongside Valentine’s-themed cocktails available à la carte. Floral upgrades are available, with half-dozen roses at $80 and a full dozen at $150. A minimum spend of $100 per guest applies on February 14.
Don Alfonso 1890
Don Alfonso is celebrating Valentine’s Day all week long, with service available Wednesday through Sunday, including Signature and Contemporary Tasting Menus, à la carte selections, and the lounge menu. Guests can also enjoy the cocktail program and curated wine selections alongside dinner.
Reservations can be booked via OpenTable.
1 Kitchen Toronto
For a more intimate Valentine’s celebration, 1 Kitchen invites couples to share a five-course, farm-to-table tasting menu crafted to encourage slowing down, savouring every bite, and connecting with your special someone. Each dish is designed to be shared, from Raspberry Point Oysters with Ossetra Caviar to a rich Beverly Creek Striploin with Maple Heirloom Carrots and Mashed Potatoes.
The experience is $85 per person, with optional wine pairings available.
February 14- 15, from 5 pm
Casa Madera
Step into a candlelit oasis at Casa Madera, where the city’s winter chill melts away in the warm glow of flickering candles. This immersive dining experience combines elevated, Mexican-inspired cuisine with exclusive menu items designed to make your evening truly unforgettable.
Perfect for couples looking to celebrate love over multiple nights, Casa Madera provides an atmosphere that is both intimate and transportive.
Flora Lounge
Let your love blossom in Flora Lounge with live music, oysters, caviar, and light bites. A professional poet from Toronto’s Poesy will craft personalized poems inspired by your love story, while vintage typewriters invite guests to slow down and write heartfelt notes the old-fashioned way.
This intimate and magical setting pairs beautifully with 1 Kitchen’s Table for Two experience.
February 14, 7 pm – 10 pm
PIANO PIANO
Looking to celebrate your loved one, but on a budget? Look no further!
Piano Piano is turning up the romance this Valentines day with a fixe prix five-course menu, available for both lunch and dinner, with an option to elevate your experience with bubbles or caviar for two.
Reservations are available exclusively online. Make your reservation here.
Blue Bovine Steak + Sushi House
For an elevated dinner moment, BlueBlood Steakhouse is also offering a featured steak selection, all sourced from Argentina’s Le Pampas Natural.
Reservations can be booked via OpenTable.
Cassette & The Café
at the Gladstone House
Cassette & The Café are both serving up signature Valentine’s Day features, including a braised beef or lamb shank and truffle gnocchi, plus half-priced bottles of wine and a special cocktail.
Reservations can be made here.
Cassette is open for brunch all weekend long, including a ticketed R&B Soul Suite brunch on Sunday, Feb. 15. Tickets for Soul Suite are available here.
PUNCH
Spice things up this Valentine’s Day with a flavour filled and refined multi-course supper for two ($95 per person) at Punch, Toronto’s newest Indo British spot at Le Germain Hotel Toronto Mercer. Finish off your gastronomic journey of love with a decadent dessert buffet table with any delectable selections of your choice.. A night of romance, intention, and indulgence awaits. Spaces are limited. Book here via OpenTable.
Miku
Miku Toronto will celebrate Valentine’s Day with two special experiences, inviting guests to spend the day and evening indulging in contemporary Japanese cooking and floral artistry.
Earlier in the day, Miku Toronto will host a Valentine’s Day Ikebana Luncheon featuring acclaimed Ikebana artist Aya Sugino, priced at $150 per person plus tax and gratuity, with the Valentine’s featured cocktail, Love is in the Air, also available.
In the evening, the restaurant will present a seven-course Valentine’s Day tasting menu by Chef de Cuisine Michael Acero and MICHELIN-starred Executive Pastry Chef Aiko Uchigoshi, $180 per person plus tax and gratuity, accompanied by live music and an optional wine and sake pairing available for $55.
The Valentine’s featured cocktail, Love is in the Air, will also be available for $17. Together, the experiences offer couples the option to celebrate with a creative daytime luncheon, a romantic evening tasting menu, or both.
Guests can reserve a spot for the Valentine’s Day Ikebana Luncheon HERE, and reserve a spot for the Valentine’s Day tasting menu HERE.
Cafe Landwer
Celebrate Love at Cafe Landwer this Valentine’s weekend. Whether it’s your first date or your hundredth, create unforgettable moments together with their delicious Valentine’s Day menu and dig deeper into your meaningful connections with our datenight Game, which will be available at your table (while supplies last).
Isabelle Restaurant & Lounge
Isabelle is offering a thoughtfully curated three-course prix fixe menu ($89 per person), complemented by exclusive cocktails crafted for Valentine’s Day, along with a limited à la carte menu. It’s the perfect way to celebrate love in an elegant and intimate setting.
Reservations are still available on OpenTable.
LOUIXLOUIS
at The St. Regis Hotel Toronto
Celebrate love in grand style this Valentine’s (Feb 13 – 15, 2026) with a five‑course dinner at LOUIX LOUIS, where the grand, shimmering ambiance sets the stage for an unforgettable evening. Begin with refined bites like a Caviar Beignet, ease into the evening with Seared Diver Scallops, and indulge in showstopping entrées such as Steak & Lobster or Whole Dover Sole Meunière.
Wine and champagne pairings available to elevate the celebration even further. A night at LOUIX LOUIS isn’t just dinner. It’s a lavish Valentine’s experience designed for unforgettable moments. ($225 per guest)
Valentine’s Royal Brunch at LOUIX LOUIS
Celebrate Love Above the City. Gather with your loved one or a group of friends for an unforgettable Valentine’s Royal Brunch (Feb 14 & 15, 2026) high above the city at LOUIX LOUIS, perched on the 31st floor with sweeping views of Toronto’s skyline.
Indulge in a decadent menu featuring King Crab & Citrus Salad, Wild Mushroom & Gruyère Crêpe, and Black Truffle & Burrata Quiche, complemented by exquisite seasonal desserts like the Ruby Chocolate Tart. ($110 per guest).
The Rooftop & The Bistro
Oyster and bubbly will flow all weekend long on The Rooftop and at The Bistro, including during brunch. Reservations can be made here.
Coffee Oysters Champagne/ à toi
Did you know there’s a speakeasy right in the heart of downtown Toronto? Make your way to C.O.C Toronto, a swanky pink & gold hued cocktail bar where you can enjoy bubbly, oysters, caviar & coffee drinks… then, ask your server for the “champagne tour” & you’ll be taken through an experience that’s so secret, you can’t have your phone out + no recordings.
You’ll find yourself transported back in time to 1920’s Paris, where the real night begins – such a mysterious and romantic vibe for a unique Valentine’s date!
The immersive cocktail menu has so many options, you’ll want to stick around & try them all. They offer a full dining menu with contemporary dishes that are perfect to share or indulge alone – we highly recommend the beurre blanc shrimp, the beef carpaccio, & the sirloin.
La Banane
Beyond the yellow door on Ossington, you enter a space where the past and future mingle. Hallmarks of classic bistro style – a long marble bar, white linens and crystal stemware are mixed with contemporary art, bold colour and an eclectic soundtrack of funk, Motown and disco.
This is one of the most romantic spots in Toronto, it’s even on OpenTable’s Diner’s Choice list!
KŌST
If you’re looking for a dreamy spot to celebrate Valentine’s Day, KŌST is the place to be! Up 44 floors high in the Bisha Hotel, this rooftop gem offers breathtaking city and lake views, making it the perfect backdrop for a romantic night out. Inspired by the Baja Peninsula, the menu is packed with fresh, coastal flavours, from vibrant seasonal dishes to refreshing cocktails.
Nobu Toronto
This February, Nobu Toronto invites guests to celebrate love in all its forms, from romantic Valentine’s Day dining to intentional moments of self-care and renewal, through a series of elevated culinary, hotel, and wellness experiences and overnight packages.
Available Friday, February 13 through Sunday, February 15, Nobu Toronto will offer a six-course Valentine’s Day Omakase for Two, designed to be shared and savoured.
The experience opens with a refined King Crab Tart with apple vinaigrette and apple ponzu gelée, followed by an elegant Sashimi Tasting featuring Katsuo with takaki tozasu, King Salmon with nashi and truffle, and Botan Ebi ceviche miso.
Guests will enjoy a Chef’s Sushi Selection, including Bluefin chu toro with caviar, Kinmedai Matsuhisa Style, Shimaaji with wasabi salsa, Hirame konbu-jime, and a baked crab sushi cup. Warm courses continue with Poached Halibut served with fennel purée, dashi sabayon, caviar, and ikura, followed by Veal Two Ways: veal tenderloin with foie gras farce and veal kushiyaki with koji aioli and black garlic hacho miso.
Dessert features a romantic trio of cheesecake mousse, olive oil cake, raspberry lips, and Greek yogurt gelato.
To complement the menu, Nobu is offering signature Valentine’s cocktails:
- Crushed Velvet ($28) – Roku gin, raspberry, lemon, rosewater, egg white, finished with raspberry powder
- After Dark ($38) – Macallan, chocolate, pineapple, hojicha, and yuzu, clarified with coconut milk, garnished with grated chocolate
The Valentine’s Day Omakase is priced for two guests at $380 CAD per couple, with an optional wine pairing available for $95 per guest. A la carte dining will also be available throughout the weekend.
Minami
Minami Toronto invites guests to celebrate Valentine’s Day in Toronto with an elegant five course tasting menu created by Head Chef Nao Akutagawa and MICHELIN starred Executive Pastry Chef Aiko Uchigoshi.Available from February 13 to 15 at Minami Restaurant starting at 4:00 pm, the experience is priced at $110 per person plus tax and gratuity and is designed for a relaxed and romantic evening. The menu highlights contemporary Japanese cuisine, including a surf and turf main featuring Japanese Wagyu and Alaskan scallops. Guests can enhance the experience with an optional four course wine pairing or a featured Valentine’s cocktail, crafted to complement each course. You can book this romantic evening HERE.
Whether planning an intimate date night or a special celebration, Minami offers a sophisticated setting where contemporary Japanese cuisine, artful presentation, and warm hospitality come together. Minami’s Valentine’s Day experience is a memorable way to mark the occasion and share an evening centered around exceptional food and connection.
Eloise
Valentine’s Day at Eloise is curated by Chef Akhil; the pre-set dining experience is designed for sharing – intimate, intentional, and best enjoyed together. You can enjoy their Valentine’s menu with optional sommelier-led wine pairings, thoughtfully selected to elevate each course.
The experience is $120 per person, reserve here.
Via Allegro Ristorante
This Valentine’s Day, escape the bustle of the city for dinner in Etobicoke at Via Allegro – recently named one of Canada’s top 100 most romantic restaurants by Open Table. Via Allegro is a culinary landmark celebrating 30 years with world-class standards, a 70,000 bottle/ $10 million wine collection and winner of prestigious international awards.
Available only on February 14, the menu is a delectable four-course Valentine’s Day masterpiece featuring Scallop Rockefeller, Raviolo al Uovo, Filet Mignon, and a spiced chocolate ganache dessert for $155 per person.
Radici Project
Radici will celebrate Valentine’s Day with a seasonal multi course tasting menu designed to highlight the creativity of the kitchen and the best of the season’s bounty. Priced at $200 per guest plus tax and gratuity, the Valentine’s Day experience invites guests to celebrate love through a thoughtfully composed dining journey. Guests can enhance the experience with an optional seasonal wine and sake pairing for $70, or a non alcoholic pairing featuring house made juices and crafted zero proof cocktails for $50.
Set in Radici’s intimate dining room, the evening will unfold with soft music in the background and artistic Ikebana floral arrangements throughout the space, creating a warm and romantic atmosphere that mirrors the beauty and creativity of the dishes being served.
Guests can reserve a spot HERE.
Lyla
Celebrate Valentine’s Day at Lyla with a four-chapter Prix Fixe Dinner designed for sharing.
On February 13-15, guests are invited to settle in at Lyla for a $119 per person, family-style menu that moves from a Petit Plateau of oysters, hamachi and scallop ceviche to crowd-pleasing mains like linguine all’aragosta and Canadian prime striploin, finishing with Fraisier, a bright, strawberry-forward dessert with passionfruit, vanilla sponge, and a silky ganache. For those looking to elevate the evening, guests can add a $69 beverage pairing or a $49 caviar tin alongside the first course.
$119 per person. Served family style.
Guests can reserve this showstopping dinner via OpenTable HERE.
Mademoiselle Raw Bar and Grill
This Valentine’s Day, Mademoiselle Raw Bar and Grill invites guests to step into “La Nuit de L’Amour” – an intimate evening of live entertainment (DJ, dancers, and aerialist), elevated dining and romance. Doors open at 5pm with a specially curated prix fixe menu designed by the restaurant’s new Culinary Director, Claudio Aprile (best known as a judge on CTV’s MasterChef Canada) alongside Executive Chef Evan Dickinson.
Offered throughout the night is a three-course menu at $100 per person featuring oysters, tuna roll, and steak tataki to start; a choice of striploin, poached halibut, or leek & ricotta ravioli; finished with a red velvet and dark chocolate dessert.
Reservations are required via OpenTable for Feb 14 only. Roses are available for pre-order to surprise that special someone at the table.
Antler
Just days after reopening in its newly reimagined space, Antler invites guests to celebrate Valentine’s Day in Toronto with a thoughtfully composed five-course tasting menu available Saturday, February 14, 2026. A MICHELIN-recognized restaurant, Antler will offer the experience exclusively for one night, priced at $129 per person plus tax and gratuity, with an optional $65 wine pairing designed to complement each course.
Available from 3:00 pm to 9:45 pm, the menu reflects Antler’s distinctly Canadian approach, highlighting carefully sourced ingredients and refined technique.
Whether planning an intimate Valentine’s dinner or a special celebration, Antler offers a warm, refined setting to mark the occasion through seasonally driven dishes and thoughtful hospitality. The menu is subject to change. Reservations are now available HERE.
Demetres
Demetres is widely known as one of the GTA’s most popular first date destinations – it’s romantic, playful, and made for sharing something sweet. This Valentine’s Day, the restaurant’s 11 locations are offering special sweet features including Sweetcar Named Devour Belgian Waffle with chocolate cashmere ice cream and fresh strawberries, the flirty Katy Berry Ice Cream Sundae, the indulgent Split Personality Banana Split, and the blush-pink Pink Sip Milkshake – all made to share (or not!).
Their ice cream also has 19% butterfat (among the highest in the world), resulting in something ultra-creamy, rich, and almost chewy – because ice cream should be creamy, not milky.
Restaurant Lucie
Valentine’s Weekend at Lucie: Escape to Paris – no passport required. This Valentine’s, Lucie invites you to slow down and celebrate over a thoughtfully curated French dining experience in the heart of Toronto. Lucie will present a special Valentine’s tasting menu over two romantic evenings and one lunch. Friday, February 13 | Dinner, Saturday, February 14 | Lunch, Saturday, February 14 | Dinner.
The lunch tasting menu is $125 per person and five courses. The dinner tasting menu is $210 per person and seven courses.
All menus are curated by Chef de Cuisine Arnaud Bloquel and his kitchen brigade, designed to evoke the warmth, elegance, and quiet romance of France. Each course reflects Lucie’s modern French identity, refined, seasonal, and deeply expressive, offering a moment of escape meant to be shared.
Optional wine pairings curated by Sommelier, Nabilah Rawji, will be available to complement the experience.
The Berczy Tavern
Celebrate Valentine’s Day in the heart of downtown Toronto at Berczy Tavern. While many Toronto restaurants offer a static prix fixe, The Berczy offers a full sensory experience with live piano music all night providing that “Old World” romance and cinematic vibe that is hard to find elsewhere in the city.
But of course, Chef Michael Angeloni has put together a special 3 and 4-course menu from $99 per person that showcases our most popular dishes, perfect for sharing with your sweetheart. Feb 14 only.
Looking to give the perfect gift to your special someone this Valentine’s Day? Check out our datenight Valentine’s Day gift guide!
